Laghu Orange

Product Description

Laghu Orange Puffed Rice, a marvel of culinary ingenuity, is a cereal product that embodies the transformational magic of heat and pressure. Its creation involves a captivating process that turns ordinary rice grains into delicate, ethereal orbs of crunchiness, creating a world of culinary possibilities for those who savor its unique texture and versatility. The journey of Jasoriya Rice Mill’s puffed rice begins with carefully selected rice grains, typically white or brown rice. These grains undergo meticulous cleaning to remove impurities, ensuring that what remains is the pure essence of rice. Once the grains are pristine, they are meticulously prepared, and their moisture content is adjusted to perfection. This conditioning is crucial, setting the stage for the breathtaking metamorphosis that is about to unfold.

Then the rice grains are ready for their transformation and are introduced to a controlled environment of intense heat and pressure. The result of it is puffed rice, an exquisite tapestry of lightness, crispiness, and visual delight. Each grain is a testament to the intricate dance between science and artistry, a testament to the human pursuit of culinary perfection. The delicate texture of puffed rice is a sensation unto itself. It's airy yet substantial, inviting yet enigmatic, creating an orchestra of sensations with every bite. Jasoriya Rice Mill a Burdwan-based company is an industry leader in manufacturing Puffed Rice. We also export, trade, and supply them across the globe. Due to the quality of the products we are cherished in the market.

• If consumed without added salt or seasonings, puffed rice is a low-sodium snack option. This can be beneficial for individuals monitoring their sodium intake.
• Laghu Orange Puffed Rice is a versatile ingredient that can be used in many different dishes. Its neutral flavor allows it to be incorporated into both sweet and savory dishes, adding a pleasant crunch.
• Our Puffed rice is naturally gluten-free, making it a safe choice for individuals with celiac disease or gluten sensitivities.

*Disclaimer: The above mentioned parameters will change with change in paddy varieties and harvesting conditions.